- traditional Indian foods like - idli, chapathi, dosa, wheat upma
- make a smoothie by blending a banana or berries with plain yoghurt and skim/ soy milk
- fresh fruits like apple, guava, pears, some nuts/ seeds
- sprouts/ boiled/ raw vegetables with a multigrain bread toast
- dry fruits with skim milk
- rice cakes
For most of us snacking is a regular and enjoyable part of our daily routine. If you are really hungry, then eat a healthy snack rather than wait for the next meal. This will prevent you from becoming over hungry and in turn will reduce the temptation to eat a nutrient poor food. Many popular snacks such as chips, chocolates, biscuits contain lots of sugar, fat and salt but have little nutritional value. So, it's best to eat them once in a while rather eating them daily.
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